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Prep Time:5 minutes
Cook Time:5-7 minutes
Servings:4 servings
Specialty:GF, DF, V, VG, K Gluten Free, Dairy Free, Vegetarian, Vegan, Kosher
Prep Time:5 minutes
Cook Time:5-7 minutes
Servings:4 servings
Specialty:GF, DF, V, VG, K Gluten Free, Dairy Free, Vegetarian, Vegan, Kosher
Heat a skillet over high heat. Add the olive oil and then quickly add the brussels sprouts (flat side down preferably). Season with salt and pepper and cook for 5-7 minutes turning every few minutes to ensure even cooking. Transfer to a plate and set aside.
Mix the remaining ingredients in a blender and puree until well combined. Drizzle over the brussels sprouts and serve immediately.
Created by Chef Will Gilson from Ocean Spray's Cranberry Chef Collective.
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Enjoy the crisp and tangy taste of fresh Ocean Spray cranberries straight from the bog. Stock…
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